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Milk chocolate with 34% dry cocoa solidsGeneral informationProduct number 36376Description Milk chocolate with 34% dry cocoa solidsIngredients [allergen] sugarcocoa butterfull cream MILK powdercocoa massemulsifier E322 [SOYA]flavoringUsage Melt at a temperature of 47°C.Cool 2/3 of mass separately to..
AED164.59
Ex Tax:AED156.75
Quescream Mascarpone Cream Cheese 35percent Spain 2kg..
AED98.75
Ex Tax:AED94.05
gardo milk powder newzealand 25kg..
AED398.00
Ex Tax:AED379.05
COROLI Professional Blended Butter 25kg..
AED330.75
Ex Tax:AED315.00
Bega Cream Cheese Original Australia 2kg..
AED61.34
Ex Tax:AED58.42
Bara Virign Olive Oil Syria 5Litre
Out Of Stock
Bara Virign Olive Oil Syria 5Litre..
AED74.81
Ex Tax:AED71.25
Bara Virgin Olive Oil Syria 10 litre
Hot Out Of Stock
Bara Virgin Olive Oil Syria 10 litre..
AED149.63
Ex Tax:AED142.50
Quescrem cream cheese 2kg Spain..
AED80.80
Ex Tax:AED76.95
Zubaida vegetable ghee enriched with vitamin A&D 16kg Tin..
AED204.49
Ex Tax:AED194.75
General informationProduct number 02903Description FondantIngredients [allergen] sugarglucose syrupwateremulsifier E471acid E330Usage Add 5-10% water if necessary. Optimum processing temperature 40-45°C.Dry mass 88%Nutritional valueEnergy value 1490 per 100 gramk.cal. 356 per 100 gramFat 0,1 g/100go..
AED175.56
Ex Tax:AED167.20
General informationProduct number 11197Description Imitation couverture for decoration and coveringIngredients [allergen] sugarvegetable oil (fully hydrogenated)lactose [MILK]vegetable oilfull cream MILK powderemulsifier E492, E322 [SOYA]flavouringUsage Heat up "au bain marie" or in the microwave un..
AED109.73
Ex Tax:AED104.50
General informationProduct number 11199Description Imitation couverture for decoration and coveringIngredients [allergen] sugarvegetable oil (fully hydrogenated)vegetable oillactose [MILK]whey powder [MILK]low fat cocoa powderemulsifier E322 [SOYA], E492flavouringUsage Heat up "au bain marie" or in ..
AED112.22
Ex Tax:AED106.88
General informationProduct number 11198Description Imitation couverture for decoration and coveringIngredients [allergen] sugarvegetable oil (fully hydrogenated)low fat cocoa powdervegetable oilemulsifier E322 [SOYA], E492flavouringUsage Heat up "au bain marie" or in the microwave until 35-40°C. The..
AED122.19
Ex Tax:AED116.38
Mix for the preparation of apricot jellyGeneral informationProduct number 05200Description Mix for the preparation of apricot jellyIngredients [allergen] sugarwaterglucose syrupgelling agent E440acid E330preservative E202extract (safflower, elderberry)flavouringUsage 1000 g PALETTA APRICOT, 250-500 ..
AED175.56
Ex Tax:AED167.20
zeelandia fruitafill strawberry 70percent netherlands 2.7kg..
AED65.67
Ex Tax:AED62.54
General informationProduct number 32007Description Icing/sugar paste/roll fondant for modelling (e.g. flowers)Ingredients [allergen] sugarglucose syrupWHEAT starchvegetable oilvegetable fatwaterdextroseemulsifier E472ccolour E171thickener E415flavouringUsage Ready to use. Apply at 21-23°C.Dry mass 9..
AED177.45
Ex Tax:AED169.00
The excellent release power of the CARLEX range is based on crystallization technology. Small vegetable wax crystals are evenly spread in the oil. This gives Carlex a release power perfectly suited for confectionery applications on trays, tins and oven belts. Carlex contains no water, which makes it..
AED135.66
Ex Tax:AED129.20
The excellent release power of the CARLEX range is based on crystallization technology. Small vegetable wax crystals are evenly spread in the oil. This gives Carlex a release power perfectly suited for confectionery applications on trays, tins and oven belts. Carlex contains no water, which makes it..
AED27.03
Ex Tax:AED25.75
Mix for the preparation of all-types of sponge cake and swiss rollsGeneral informationProduct number 03250Description Mix for the preparation of all-types of sponge cake and swiss rollsIngredients [allergen] sugarWHEAT flourWHEAT starchemulsifier E472b, E477raising agent E450, E500glucose syrupskimm..
AED290.77
Ex Tax:AED276.93
Mix for the preparation of chocolate sponge cake and chocolate swiss rollsGeneral informationProduct number 03289Description Mix for the preparation of chocolate sponge cake and chocolate swiss rollsIngredients [allergen] sugarWHEAT flourWHEAT starchlow fat cocoa powderstarchraising agent E500, E450..
AED373.07
Ex Tax:AED355.30
Chocolate with 72% dry cocoa solids, for decoration and coveringGeneral informationProduct number 36374Description Chocolate with 72% dry cocoa solids, for decoration and coveringIngredients [allergen] cocoa masssugarcocoa butteremulsifier E322 [SOYA]flavouringUsage Melt at a temperature of 50°C.Coo..
AED142.64
Ex Tax:AED135.85
Chocolate with 58 % dry cocoa solids, for decoration and coveringGeneral informationProduct number 36375Description Chocolate with 58 % dry cocoa solids, for decoration and coveringIngredients [allergen] cocoa masssugarcocoa butteremulsifier E322 [SOYA]flavouringUsage Melt at a temperature of 47°C.C..
AED148.13
Ex Tax:AED141.08
White chocolate, for decoration and coveringGeneral informationProduct number 36377Description White chocolate, for decoration and coveringIngredients [allergen] sugarcocoa butterfull cream MILK powderemulsifier E322 [SOYA]flavouringUsage Melt at a temperature of 47°C.Cool 2/3 of mass separately to ..
AED153.62
Ex Tax:AED146.30
General informationProduct number 03400Description Baking powderIngredients [allergen] raising agent E450, E500WHEAT starchUsage 1-3% based on the flour weightDry mass 98%Nutritional valueEnergy value 240 per 100 gramk.cal. 57 per 100 gramFat 0,0 g/100gof which saturated 0,0 g/100gof which mono unsa..
AED153.62
Ex Tax:AED146.30
Zain Skimmed Milk Powder 25KG..
AED482.79
Ex Tax:AED459.80
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