Milk chocolate with 34% dry cocoa solidsGeneral informationProduct number 36376Description Milk chocolate with 34% dry cocoa solidsIngredients [allergen] sugarcocoa butterfull cream MILK powdercocoa massemulsifier E322 [SOYA]flavoringUsage Melt at a temperature of 47°C.Cool 2/3 of mass separately to..
AED164.59
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AED12.66
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AED6.49
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AED252.37
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AED68.25 AED78.80
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AED398.00
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AED54.86
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AED330.75
Ex Tax:AED315.00 ..
AED368.41
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AED61.34
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AED74.81
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AED149.63
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AED21.54 AED23.93
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AED204.49
Ex Tax:AED194.75 General informationProduct number 02903Description FondantIngredients [allergen] sugarglucose syrupwateremulsifier E471acid E330Usage Add 5-10% water if necessary. Optimum processing temperature 40-45°C.Dry mass 88%Nutritional valueEnergy value 1490 per 100 gramk.cal. 356 per 100 gramFat 0,1 g/100go..
AED175.56
Ex Tax:AED167.20 General informationProduct number 11197Description Imitation couverture for decoration and coveringIngredients [allergen] sugarvegetable oil (fully hydrogenated)lactose [MILK]vegetable oilfull cream MILK powderemulsifier E492, E322 [SOYA]flavouringUsage Heat up "au bain marie" or in the microwave un..
AED109.73
Ex Tax:AED104.50 General informationProduct number 11199Description Imitation couverture for decoration and coveringIngredients [allergen] sugarvegetable oil (fully hydrogenated)vegetable oillactose [MILK]whey powder [MILK]low fat cocoa powderemulsifier E322 [SOYA], E492flavouringUsage Heat up "au bain marie" or in ..
AED112.22
Ex Tax:AED106.88 General informationProduct number 11198Description Imitation couverture for decoration and coveringIngredients [allergen] sugarvegetable oil (fully hydrogenated)low fat cocoa powdervegetable oilemulsifier E322 [SOYA], E492flavouringUsage Heat up "au bain marie" or in the microwave until 35-40°C. The..
AED122.19
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AED471.82
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AED27.43
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AED186.53
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AED307.23
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AED93.27
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AED87.78
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AED93.27
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AED93.27
Ex Tax:AED88.83 Mix for the preparation of apricot jellyGeneral informationProduct number 05200Description Mix for the preparation of apricot jellyIngredients [allergen] sugarwaterglucose syrupgelling agent E440acid E330preservative E202extract (safflower, elderberry)flavouringUsage 1000 g PALETTA APRICOT, 250-500 ..
AED175.56
Ex Tax:AED167.20 temperature 15-30°C..
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AED67.73
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AED74.06
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